On The Lamb...
Chef Steve is back in the house as we talk about Easter food traditions. Ham, fajitas, deviled eggs, or maybe scotch eggs? To raisin or not to raisin? These are the important questions. Also why does mint jelly exist? The answer: its sole purpose is...
Chef Steve is back in the house as we talk about Easter food traditions. Ham, fajitas, deviled eggs, or maybe scotch eggs? To raisin or not to raisin? These are the important questions. Also why does mint jelly exist? The answer: its sole purpose is to make Melissa sad. We're going on the lam.....from boring food!
Podcast logo by: fabstheartist
Podcast music by: Nela Ruiz
Podcast voiceover by: Nicole Carino
Stephen Gonzalez
Chef/Cookbook Author/Kitchen Ninja/Stephen the good cooker
For some, cooking can be overwhelming. I relish giving those people confidence in the kitchen. Whether we admit it or not, food brings us comfort and joy. Life can be full of flavor, so let's talk about how to Getcha Grub On!
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