Steve has mentioned it a couple of times that his dream is to open a sandwich shop. Today's episode takes us on a journey of both bread and cheese, meat and condiments, yes...... Reubens and recipes....for flavor , that is! Welcome back to The Food For ThoughtCast. In Episode 58 we talk about all things sandwiches-- including our favorites, and what Steve would have on his menu. First we start with the normal "what was the most amazing thing you ate?" segment, which never disappoints, and then we dive into sandwich fillings, categories, and preferences. We argue about bagels, cheesesteaks, and chicken salad ingredients but we reconcile over the notion of a S'mores grilled cheese. Nutella anyone?
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